Cengkeh Leave (Sizygium Aromatikum L.) A Natural Reppelent Of Salt Fish In Simuelue Islands
Keywords:
Repellent, Salt Fish, Cengkeh LeaveAbstract
Salt fish is a single fishery product produced by the Simeulue Islands community. Having a 280-kilometer coastline makes this district potentially able to produce and market salt fish in large quantities. The classic problem that still exists is the attack of flies on salty fish during the irrigation process. One solution to the problem is to add a natural repellent based on cranberry leaves to the product. It is supported by a cranberry plantation area of 15,141 hectares. The aim of this study was to look at the resistance of salted fish to the attack of flies during the irrigation process using a natural repellent based on cranberry leaf extract. This research model is a true experiment with the Post-test Only Control Group Design design. The analysis in this study is a repellent and anova test. The results of the study showed repellant concentrations of 20%, 40%, and 60% against successive flies attacks were 38%, 74%, and 89%. Anova analysis results showed a count value of 0,028976, lower than the alpha value of 0.050, which means natural repellents of cranberry leaves significantly influenced flies.
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